Explore wild plants that you can eat in your local patch. Join us for a guided walk through a range of landscapes on the hunt for the best wild foods that spring has to offer. Gain confidence in foraging and learn how to use these wild plants in your own cooking.
Edible wild plants are often viewed with suspicion and thought to be bitter or tasteless, only to be eaten as a last resort. But to the forager, our woodlands and hedgerows are full of tasty and filling wild food opportunities.
You’ll be taking a half day ramble along the hedgerows on the hunt for “food for free” all set against the backdrop of mixed ancient woodlands, parkland and open meadows of the National Trust’s Erddig estate & gardens, with over 400 acres of wild space to explore. Don’t forget to bring your own basket or bag to grab some wild edibles to take home.
Take a guided foraging walk through the woods, meadows & hedgerows
Gain confidence in identifying a variety of edible plants
Discover medicinal uses for seasonal wild plants
Enjoy a wild tea taster
Learn how to forage with a sustainable approach to the habitat
Understand the law and your rights when foraging
Event details
Date: Sat 26th April 2025
Time: 10am – 1pm
Venue: Erddig
Cost: £30
Your Tutor: Lea Kendall
Lea is a qualified Counsellor and Mindfulness in a Woodland Setting practitioner. She is also the co-creator of Your Wild Food Year, an extensive online course in foraging for wild foods.
Lea is a firm believer in the power of nature to be therapeutic for everyone. Lea is an active forager, passionate about how we can use common plants for both food and medicine. She enjoys making her own tinctures and medicinal remedies for treating common ailments.
Skills you will learn
Over the course of the programme you will learn a range of skills, including…
Reading the Landscape
Hedgerow Medicine
Tree & Plant identification
Hedgerow Foraging
Book now
This walk costs £30 per person and is open to adult learners aged 16 years and over. You can read our Event Terms & Conditions here.
Confused by conifers? Perplexed by pines? Struggling with spruce? In this interactive workshop you will go from clueless to confident in being able to identify between our native and common non-native conifers.
It’s easy to get overwhelmed by a sea of green forestry trees, one tree can look the same as another. But if you learn to look closer you will discover easy to spot signs with which you can tell species apart. Join James Kendall, creator of The Complete Tree ID Course, as he takes you through his tips, tricks, rhymes and hints for telling commonly seen conifers from each other.
Our online workshops started in the first lockdown and have continued to be a hit ever since, as people want to learn more about the natural world around them. Each month we host online workshops with a whole host of nature-based subjects including foraging, tree lore, woodcraft skills and wild medicine.
A ticket costs just £7 per household. Everyone has loved these workshops so far and they’ve been really popular.
YOUR WORKSHOP INCLUDES:
* Understand easy differences between pine, spruce, fir & more
* Get to know Britain’s three native conifers
* Gain confidence in identifying non-native conifers of forestry
* Discover conifers that break the rules
* Dive into foraging & wild food uses for conifers
* Unlock traditional and modern uses of conifers
* WIN a place on The Complete Tree ID Course worth £197.00
* Join in our Q&A Session
The workshop will last 1hr and will be hosted via Zoom. Once you book into the workshop then you will receive an email from Zoom with details of how to access the workshop a couple of days before the event.
HOW TO BOOK
The cost is £7 per household. So, feel free to cram as many family members around the screen as you can 🙂
Please note, tickets are non-refundable.
Event details
Date: Tues 11 Feb 2025
Time: 7:30 pm – 8:30 pm
Venue: Zoom Meeting
Cost: £7
Your Tutor: James Kendall
James is the Head Bushcraft Instructor at Woodland Classroom, having worked in outdoor education & conservation for over 10 years. James’ approach to teaching steers students toward fostering a deeper connection with nature through understanding the landscape around us; “Bushcraft skills are an effective way to do this as we learn how to make use of natural materials and live lightly with the land, whilst also connecting with our own ancient past by seeing the land through the eyes of our ancestors.”
James previously manage the largest community woodland in Wales, 300 acres of mixed conifers and broadleaves and in 2017 James received the Bushcraft Competency Certificate awarded through theInstitute for Outdoor Learning after 2 years of teaching experience and practical study. He is also a member of the IOL Bushcraft Professional Practise Group. The group aims to promote best practice in the growing industry of bushcraft activity providers.
Skills you will learn
During this workshop you will learn a range of skills, including…
Reading the Landscape
Nature Connection
Tree & Plant identification
Understanding Habitats
Book now
This workshop costs just £7 per household and is open to anyone. Children are welcome to attend with their families, though please note the content will be taught at an adult level. You can read our Event Terms & Conditions here.
Want to boost your Tree ID skills in winter? Do you struggle to know your alders from your elders, your hawthorn from your blackthorn? Join our FREE workshop online and let us help you.
James Kendall, Bushcraft Instructor and author of The Complete Tree ID Course, will be hosting a live webinar workshop where you can learn tips & tricks to identifying a range of tree species here in the UK in the season of winter, when the trees don’t have their leaves on to help us recognise them.
We’re offering this workshop online to anyone and everyone who is interested in finding out more about the trees around them.
YOUR WORKSHOP INCLUDES:
* Recognising native & common tree species
* Using buds, bark, leaf litter & other winter signs
* Get Tree ID cheat sheets to download
* Discover 3 key hacks to help identify any tree
* Book recommendations
* Winter Tree Quiz
* Join in our Q&A Session
The workshop will last 1hr and will be hosted via Zoom.
HOW TO BOOK
It’s FREE to join this workshop. So, all you need to do in advance is register for your free place in advance. Once registered you will be sent the link to the Zoom meeting via email.
James is the Head Bushcraft Instructor at Woodland Classroom, having worked in outdoor education & conservation for over 10 years. James’ approach to teaching steers students toward fostering a deeper connection with nature through understanding the landscape around us; “Bushcraft skills are an effective way to do this as we learn how to make use of natural materials and live lightly with the land, whilst also connecting with our own ancient past by seeing the land through the eyes of our ancestors.”
James previously manage the largest community woodland in Wales, 300 acres of mixed conifers and broadleaves and in 2017 James received the Bushcraft Competency Certificate awarded through theInstitute for Outdoor Learning after 2 years of teaching experience and practical study. He is also a member of the IOL Bushcraft Professional Practise Group. The group aims to promote best practice in the growing industry of bushcraft activity providers.
Become a Tree Expert
During this workshop you will also learn about our much more extensive online course; The Complete Tree ID Course. Go from clueless to confident on your journey to becoming a tree expert, featuring up to 40 species of native & common trees, all taught by James Kendall.
You will learn key principles of tree identification, which are easy to remember and can be applied to any tree you encounter. You will have videos, photo galleries and tree ID cheat sheets at your fingertips.
This course will take you through every native tree species in the UK in all 4 seasons; winter, spring, summer and autumn. You will learn not only how to identify trees by their leaves but also by their bark, buds, seeds & more.
We will be offering all attendees of this free workshop a special discount offer to sign up to the full course. So, if you want to know more, don’t forget to register for your place.
Skills you will learn
During this workshop you will learn a range of skills, including…
Reading the Landscape
Nature Connection
Tree & Plant identification
Understanding Habitats
Book now
This workshop is totally FREE and is open to anyone. Simply follow the link to register for the workshop on Zoom and you will be sent the link so you can join the meeting.
I’ll be honest, when I first started learning to identify trees, winter felt like the hardest season to do it. Without leaves on the branches, trees can look like lifeless skeletons, and it’s easy to think that identifying them by species is impossible. But over time, as an outdoor educator, I’ve discovered that winter is actually one of the most rewarding times to develop tree ID skills. It really gets you looking closer at the details, and once you nail winter, identifying trees in summer becomes a breeze.
In this post, I’m going to share with you how I identify trees in winter, focusing on key seasonal features like bark, buds, leaf litter and tree form. I’ll also give you three practical examples to show how these techniques work in the field. And if you’re feeling inspired to learn more, I’ll invite you to join my free online course, Kickstart Your Tree ID Skills.
My Process for Identifying Trees in Winter
When I head outdoors in winter, I focus on four key features that trees display even when their leaves are long gone. Let me walk you through my approach:
1. Buds
Once I learned to recognise buds, a whole new world opened up. They’re like the fingerprints of trees—each species has a unique combination of shape, colour, and size. It’s important to not look at the bud in isolation though but to consider the twig and most importantly, the arrangement of the buds on that twig. More on that later. Here’s some examples of buds that stand out:
Ash (Fraxinus excelsior) trees are easy to identify in winter with their striking large black buds, arranged in opposite pairs. The young twigs of ash are a grey/green colour. The terminal bud resembles a Phillips screwdriver head. Once you see it, you can’t un-see it.
Beech (Fagus sylvatica) buds are long, slender (more so than any other common tree bud), and pointed—almost like little cigars waiting to unfurl. The twig of beech is typically slender, with a grey bark.
Horse Chestnut (Aesculus hippocastanum) buds are huge! Noticeably larger than other common tree buds. They are arranged in opposite pairs and are sticky to the touch. Look below the buds on the twig and you’ll see what looks like a horseshoe. This is the leaf scar, left over when the leaf fell in autumn. It’s one way this tree got its name.
2. Bark
Bark can be one of the easiest and most reliable clues in winter. I love the variety you can find—some bark is smooth, some deeply furrowed, and some even peels away. Not all trees have bark that stands out from the crowd though, there’s a lot of grey/brown furrowed bark out there. But here’s some examples of a few which really ping out to the eye:
Birch (Betula spp.) is one of my favourites to spot because of its bright, white, papery bark. There’s nothing else like it.
Wild Cherry (Prunus avium), when it’s mature, has a rich brown bark with a high glossy shine to it. Across the trunk you’ll see distinctive horizontal lines called lenticels. The bark also has a peeling quality to it a bit like birch.
Beech (Fagus sylvatica) trees live to a grand old age and what is distinctive about their bark is that it typically remains smooth and unifssured even in it’s veteran years when every other tree species around it has long since cracked up. This feature makes the beech an easy spot in winter.
3. Leaf Litter
Even if there are no leaves on the branches, the ground can tell you a lot. I always look for fallen leaves and other debris at the base of a tree. But heed this warning, leaf litter is most reliable when the tree is isolated. If the tree is surrounded by many others, say in a woodland setting, then how can you be sure that the leaves you’re looking at belong to the tree above? So, if I’m not looking at an isolated tree, I tend to use leaf litter to re-enforce the conclusion I’m coming to from already having looked at the buds, twigs and bark. Saying that. here’s some distinctive leaf shapes to look out for on the ground:
Oak (Quercus spp.) leaves, with their lobed edges, are usually unmistakable. It’s a shape that appears in so much iconography that most of us know it inside out. The good news is that oak leaves have a high tannin content in them so they are well preserved through the winter for you to find.
Scots Pine (Pinus sylvestris) needles can be found anytime of the year below the tree. They will have browned off form their deep green colour, but what you’re looking for are needles which are joined at their base in pairs. Remember “Is it’s a pair, it’s a pine.” Needle length around 5-7cm is typical. This is a great way to spot our only native pine species without having to climb those tricky limbs.
Wild Service Tree (Sorbus torminalis) is a native species that most people haven’t heard of. It’s fairly rare, preferring ancient woodland sites. But it’s leaf litter is highly distinctive as it doesn’t look like anything else out there. Imagine a maple leaf (think of the Canadian flag) with 5 pointed lobes, but then it’s been put on a rack and stretched out, elongated. In Autumn time they can be a bright firey red colour.
4. Tree Form
I always take a step back and look at the overall shape of the tree, its “posture,” if you will. In winter, there are some trees which have a very distinctive outline and it’s worth knowing these:
Look at the outer branches of an ash (Fraxinus excelsior) tree and you’ll see they are smooth, upswept and with distinctive buds and twigs in opposite pairs. To me, the tips of the branches resemble a devil’s pitchfork. Look out for this.
Silver Birch (Betula pendula) trees have a habit of being pendulous toward their branch tips. You’ll notice that the end of the branches droop down, sometimes dramatically so, toward the ground and ending in very fine twigs, looking almost like hair swaying in the breeze. This is also a good feature to know as it helps you distinguish this species from other birch trees.
Hazel (Corylus avellana) is never a big tall tree. It’s a short shrubby tree that typically grows many stems from it’s base, shooting straight, long and upward to the sky. These multiple stems are often densely packed and made up of thicker and thinner shoots from several years of growth.
The Three Steps I Use to Identify Any Tree
Over the years, I’ve developed a simple three-step process that helps me identify trees, no matter the season:
STEP 1: Look at the Tree in Context
Take a moment to tune into your surroundings. I always consider where the tree is growing. Is it in a hedgerow, woodland, or near water? For example, alder and willow trees love wet habitats, while rowan is more common in upland areas. The more you practise your tree identification, the more this habit becomes useful as you ask “what do I expect to see in this environment?”
STEP 2: Begin With A Branch
Rather than getting overwhelmed, break the tree down into parts. I focus on one feature at a time starting with the a young healthy branch. Everything you need to know to identify the species is here in the buds, the twig and any withered fruits that be still hanging on. Once you’ve had a good look here, look closer at the other features such as bark, leaf litter or the overall form. Winter is perfect for this, as these features are more prominent without the distraction of leaves.
STEP 3: Ask A Question, Are The Buds Opposite or Alternate?
You might have noticed I’ve mentioned a few times whether the buds are arranged in opposite pairs or alternately along the twig. This is so important, because trees (for the most part) show one or the other. For instance, if a tree (in our British countryside) has opposite buds, it’s likely to be one of a select few; ash, elder, horse chestnut, sycamore, field maple, spindle, wayfaring tree or guelder-rose. I appreciate at this stage you might be thinking, “I can’t remember all those.” Well you don’t have to, that will come with practise,. Right now, it’s important to just look closer and start to recognise these patterns.
Example of Winter Tree ID in Action
Let’s put it into practise and I’ll share a real-life example where these techniques come into play.
Elder is a very common native tree found in all sorts of woodland and hedgerow. Here’s what i would look out for when identifying this tree in winter…
Bud & Twig – purple buds in opposite pairs on a thin grey twig.
Bark – mature bark is grey, knobbly and corky to the touch, try digging your thumbnail into it.
Leaf Litter – not usually found in late winter as it rots away, so not to be relied upon. If found, it is a composite leaf, made up of typically 5-7 smaller leaflets.
Tree Form – a small, shrubby tree, typically not taller than 6m. Often with multiple stems growing from the base or someway up.
Want to see these identifying features out in the field? You can watch my short video where I investigate the Elder in winter. It’s a snippet from my online tree ID course.
Take Your Tree ID Skills to the Next Level
If you’re excited to learn more about identifying trees, why not join me for my FREE online course, Kickstart Your Tree ID Skills? In this course, I walk you through everything you need to know to identify native UK and Ireland trees, with videos, quizzes, cheat sheets, photos and practical tips to help you grow your confidence.
👉 Sign up here for free and take the first step on your tree ID journey!
Conclusion: Why Winter Tree ID is Worth It
Remember, winter tree identification isn’t as hard as it looks—it just takes practice and a little know-how. By focusing on bark, buds, leaf litter, and tree form, you’ll soon find yourself confidently identifying species even on the coldest days.
I hope these tips and examples have inspired you to get outside and give it a go. And if you want to learn more, I’d love to see you in my free online course.
Want to boost your Tree ID skills in winter? Do you struggle to know your alders from your elders, your hawthorn from your blackthorn? Join our FREE workshop online and let us help you.
James Kendall, Bushcraft Instructor and author of The Complete Tree ID Course, will be hosting a live webinar workshop where you can learn tips & tricks to identifying a range of tree species here in the UK in the season of winter, when the trees don’t have their leaves on to help us recognise them.
We’re offering this workshop online to anyone and everyone who is interested in finding out more about the trees around them.
YOUR WORKSHOP INCLUDES:
* Recognising native & common tree species
* Using buds, bark, leaf litter & other winter signs
* Get Tree ID cheat sheets to download
* Discover 3 key hacks to help identify any tree
* Book recommendations
* Winter Tree Quiz
* Join in our Q&A Session
The workshop will last 1hr and will be hosted via Zoom.
HOW TO BOOK
It’s FREE to join this workshop. So, all you need to do in advance is register for your free place in advance. Once registered you will be sent the link to the Zoom meeting via email.
James is the Head Bushcraft Instructor at Woodland Classroom, having worked in outdoor education & conservation for over 10 years. James’ approach to teaching steers students toward fostering a deeper connection with nature through understanding the landscape around us; “Bushcraft skills are an effective way to do this as we learn how to make use of natural materials and live lightly with the land, whilst also connecting with our own ancient past by seeing the land through the eyes of our ancestors.”
James previously manage the largest community woodland in Wales, 300 acres of mixed conifers and broadleaves and in 2017 James received the Bushcraft Competency Certificate awarded through theInstitute for Outdoor Learning after 2 years of teaching experience and practical study. He is also a member of the IOL Bushcraft Professional Practise Group. The group aims to promote best practice in the growing industry of bushcraft activity providers.
Become a Tree Expert
During this workshop you will also learn about our much more extensive online course; The Complete Tree ID Course. Go from clueless to confident on your journey to becoming a tree expert, featuring up to 40 species of native & common trees, all taught by James Kendall.
You will learn key principles of tree identification, which are easy to remember and can be applied to any tree you encounter. You will have videos, photo galleries and tree ID cheat sheets at your fingertips.
This course will take you through every native tree species in the UK in all 4 seasons; winter, spring, summer and autumn. You will learn not only how to identify trees by their leaves but also by their bark, buds, seeds & more.
We will be offering all attendees of this free workshop a special discount offer to sign up to the full course. So, if you want to know more, don’t forget to register for your place.
Skills you will learn
During this workshop you will learn a range of skills, including…
Reading the Landscape
Nature Connection
Tree & Plant identification
Understanding Habitats
Book now
This workshop is totally FREE and is open to anyone. Simply follow the link to register for the workshop on Zoom and you will be sent the link so you can join the meeting.
As summer arrives, the countryside becomes a treasure trove of seasonal wild foods waiting to be discovered. Imagine setting out on a warm, sunny day, the air filled with the sweet scent of blooming flowers and the hum of bees. With each step, the land around you reveals its hidden gems, inviting you to explore and taste the season’s best offerings.
Whether you’re a novice forager eager to dip your toes into this delightful pastime or a seasoned wild foodie looking to expand your pantry, summer is the perfect time to immerse yourself in nature’s bounty. Join us on a foraging ramble through the countryside as we highlight some of our favourite wild foods found from June to September, complete with tips for identification and delicious recipe ideas.
Safety is paramount when foraging, especially with wild food and medicine, as the old saying goes; “If in doubt, leave it out.” We always recommend bringing at least two guidebooks on your foraging adventures: one with photographs and one with diagrams, to give you a more rounded picture and accurate identification. The following selections are drawn from Your Wild Food Year, our popular online foraging course, where we explore monthly foraging opportunities, share recipes, and feature guest speakers. If you’re keen to develop your foraging skills, check out the FREE course content here.
Now, let’s delve into six of our favourite wild foods of summer. We hope you’ll enjoy discovering and savouring them as much as we do.
ELDERFLOWER
Picture strolling along a sun-dappled hedgerow, the air fragrant with the sweet scent of elderflowers. Elderflower, with its clusters of tiny, creamy-white flowers, is one of the most accessible wild foods to forage. You’ll often find it in along sunny hedgerows, open scrub and woodland edges. The flowers bloom from late May through early July, creating a striking contrast against the green foliage.
Left: Elderflowers in full bloom. Centre: leaves typically have 5 leaflets. Right: A small tree in the hedgerow
To identify elderflower, look for its distinctive clusters (umbels) of small, star-shaped flowers that point upwards, accompanied by leaf made up of (typically) 5 smaller leaflets, each with a serrated edge. Harvest the entire flower head on a dry, sunny day for the best flavour.
Elderflower is incredibly versatile. Use it to make a refreshing tea or cordial, or try your hand at brewing elderflower champagne or cider. For a sweet treat, transform the flowers into sorbet or batter and fry them. Remember to leave some flowers on the tree to enjoy the rich, dark berries in autumn, perfect for syrups and natural remedies.
Left: Elderflower cordial, a classic recipe, Centre: Elderflower cheesecake with wild rose syrup, Right: Elderflower sorbet with wild strawberries
WINBERRIES
Winberries (Vaccinium myrtillus) are what we call them here in Wales. You might know them as bilberries. They are a delightful find, often hidden in the heathland’s low-growing foliage. These small, dark berries are packed with flavour, surpassing their larger, commercially grown relative, the blueberry. They thrive in acidic soil, often sharing space with heather, sitting under birch or oak in upland areas.
Left: Tiny berries bursting with flavour. Centre: the leaf of winberry. Right: Berries on the low-lying bush
The leaves of the winberry plant are small, oval, and bright green with a finely serrated edge. The berries appear from July through September, so they have a long season for gathering. Foraging for winberries can be a bit of a treasure hunt, as they tend to hide beneath the foliage, but the reward is well worth the effort.
Our top tip is to invest in a berry picker (see the picture), which speeds up your harvesting no end.
These berries make an excellent trail snack, or you can gather enough to use in summer puddings, pancakes, or boil them down into a coulis or syrup for cheesecake.
Left: A mixed berry salad in syrup. Centre: Summer pudding, a highlight of the year. Right: Winberry syrup
FAT HEN
Fat hen (Chenopodium album) is a real opportunist, sprouting up in bare soil. So, look for it as you wander through disturbed ground such as compost heaps, neglected garden borders, allotments, farmyards, and ploughed field edges. It’s a plant often dismissed as a weed by gardeners and allotment owners. Yet, it offers a delicious, spinach-like taste that’s less bitter and more versatile in the kitchen.
Left: Leaf shape is changeable, sometimes spade-like as seen. Centre: Growing in disturbed ground. Right: Always go for the most tender leaves and stems when picking.
Fat hen leaves can be variable in shape, but they are typically roughly diamond-shaped and with a large serrated edge. A coating of dusty white meal on the top leaves makes them easy to identify. This “frost” distinguishes it from other plants with similar leaves. Although there aren’t many poisonous lookalikes it is worth mentioning that there are some members of the potato family that have similar leaves, most dangerous being Black Nightshade, so be sure to get to know this plant too before setting out with your basket.
Use fat hen as you would spinach—add it to curries, steam it, or toss it into pasta or stir-fries. It doesn’t take a lot of cooking so throw it in the pan at the end. Be cautious of potential lookalikes like black nightshade, and stick to the frosted leaves for safety.
Left: Look for the white “frosting” on the top leaves. Centre: Fat hen & orache tart. Left: Steamed as a side vegetable – delicious.
WILD CHERRY
Wild cherries (Prunus avium) are a true summer delight. The trick is in getting to them before the birds do. The sweet fruits can seem to be here one day and stripped to almost nothing the next. So, pick out your tree earlier in the season and visit it regularly as the ripening time approaches.
Left: Ripe cherries on the branch in late June. Centre: The distinctive bark of Wild Cherry. Right: Glossy leaves with a finely serrated edge and also unripe cherries.
We’ve had some great cherry harvests from urban trees, but trees planted as ornamentals are often cultivars favoured for their blossom rather than fruit. So as well as seeking them in town parks and village greens look for them standing above hedgerows also. The bark of the wild cherry tree is unmistakable, with shiny horizontal stripes called lenticels. The oval, serrated leaves are accompanied by clusters of cherries that transition from green to yellow and red as they ripen.
Harvest wild cherries in mid-late June and early July, but taste a few before collecting a large batch to ensure they’re not bitter. These cherries are perfect for summer puddings, dessert sauces, or sprinkled on breakfast dishes. If picked slightly underripe, cooking can soften them up nicely.
Left: Cherries can be eaten right off the tree. Centre: Halved, stoned & ready to be used for cooking. Right: Cherry pie, always a favourite.
PARASOL MUSHROOMS
Imagine walking through a meadow and spotting the large, umbrella-shaped parasol mushrooms (Macrolepiota procera). These distinctive mushrooms are easy to identify by their snakeskin-patterned stem and raised brown scales on the cap. As they mature, the cap unfurls, leaving a white collar around the stem. This white collar can be gently detached to then run up and down the stem, a handy identifying feature.
When young they can resemble an old-fashioned microphone, but as the cap opens they take on the form which gives them their name and recognisable profile. They can get large too, up to the size of a dinner plate.
Left: A young mushroom, before the cap has opened. Centre: Under the gap are creamy white gills. Right: The shape that gives this mushroom its common name, like an umbrella.
The place it’s most common to see these mushrooms is in undisturbed meadows and grassland but you do occasionally see them in open broadleaf woodland as well. The main lookalike to this distinguished mushroom is the Shaggy Parasol (Macrolepiota rhacodes) which is edible but has been known to give some people a mild upset stomach. So, get to know this species too. Our advice to beginners would be to try a little bit of your parasol and see if it leads to any upset. If nothing happens by the following day then you’ve got yourself a very good wild food, one of the best.
Parasol mushrooms are delicious and versatile, suitable for pies, stir-fries, or pasta sauces. They also dry very well for long-term storage, retaining their fragrance and flavour.
Left: Parasol and partridge stir fry. Centre: A bumper harvest of parasols. Right: This fungi dries and stores well.
NETTLE SEEDS
Stinging Nettle (Urtica dioica) has a bad reputation, it’s probably not your favourite plant. But we’d like to try and change your mind. Nettles are possibly one of the most nutritious plants you can find, and they grow absolutely everywhere.
The most known foraging season is spring when the leaves are at their best – we love them. But nettle is a hidden gem for the summer forager also. The seeds the nettle produces in July to August, are flavourless but are particularly jam packed with nutrients well worth getting into your diet.
Left: The mature seeds on the female plant. Centre: The dense clusters of seeds are attached to a pendulous stalk. Right: The flowers found on a male plant, not for harvesting.
Nettle seeds are a hidden gem of the foraging world. Female nettles (there are separate male and female plants) produce large, drooping clusters of tiny seeds. Harvest these seeds by cutting the clusters off with scissors and pushing them through a sieve with a spoon to separate the unwanted stalks. This process also removes any remains of those troublesome stings.
Use nettle seeds as a nutrient-rich addition to salads, pasta dishes, yogurt, or breakfast cereals. They are virtually flavourless, making them a versatile superfood that can be sprinkled on almost anything. One of our favourite recipes is Lea’s raw chocolate energy balls which are packed with the seeds to give you a much needed boost to your day.
Left: Seeds ready to be processed. Centre: Italian pasta with ash key capers and nettle seed sprinkles. Right: Chocolate energy balls, packed with nettle seeds.
DISCOVER MORE WILD FOOD
If the idea of foraging for wild food excites you, consider enrolling in our online course, “Your Wild Food Year.” This course offers a wealth of resources to help you become a confident forager, with monthly guides, recipes, videos, and expert advice. You can find out more right here.
“The course is so engaging and fun, I’ve learnt so much. Really awesome and would certainly recommend.” – Claire Roumph
Discover the joy of finding, harvesting and cooking with wild food with the very best each month has to offer. You will learn what to look for, where to look, and what to do with it in the kitchen. You will have videos, photo galleries, recipes and more at your fingertips, all taught by experienced foragers.
There’s also a FREE introductory version of the course to get you started. Begin your journey to discovering, harvesting, and cooking with wild food today. Register for the free wild food course here.
Check out our short video to learn all about our online foraging course Your Wild Food Year.
Explore wild plants that you can eat in your local patch. Join us for a guided walk through a range of landscapes on the hunt for the best wild foods that spring has to offer. Gain confidence in foraging and learn how to use these wild plants in your own cooking.
Edible wild plants are often viewed with suspicion and thought to be bitter or tasteless, only to be eaten as a last resort. But to the forager, our woodlands and hedgerows are full of tasty and filling wild food opportunities.
You’ll be taking a half day ramble along the hedgerows and forest on the hunt for “food for free” all set against the backdrop of mixed woodlands and open uplands of Longwood Community Woodland, with 325 acres of wild space to explore. Don’t forget to bring your own basket or bag to grab some wild edibles to take home.
Take a guided foraging walk through the woods, meadows & hedgerows
Gain confidence in identifying a variety of edible plants
Discover medicinal uses for seasonal wild plants
Get a copy of our Spring Foragers Guide
Learn how to forage with a sustainable approach to the habitat
Understand the law and your rights when foraging
Discover which wild edibles have poisonous lookalikes
Event details
Date: Sat 4 May 2024
Time: 10am – 1pm
Venue: Long Wood Community Woodland
Cost: £25
Your Tutors: Lea & James Kendall
James is the Head Bushcraft Instructor at Woodland Classroom, having worked in environmental education & conservation for over 10 years. James’ approach to teaching steers his students toward fostering a deeper connection with nature through understanding the landscape around us; “Bushcraft skills are an effective way to do this as we learn how to make use of natural materials and live lightly with the land, whilst also connecting with our own ancient past by seeing the land through the eyes of our ancestors.”
Lea is a qualified Counsellor and Mindfulness in a Woodland Setting practitioner. She is a firm believer in the power of nature to be therapeutic for everyone. Lea is an active forager, passionate about how we can use common plants for both food and medicine. She enjoys making her own tinctures and medicinal remedies for treating common ailments.
Skills you will learn
Over the course of the programme you will learn a range of skills, including…
Reading the Landscape
Hedgerow Medicine
Tree & Plant identification
Hedgerow Foraging
Book now
This walk costs £25 per person and is open to adult learners aged 16 years and over. You can read our Event Terms & Conditions here.
Explore wild plants that you can eat in your local patch. Join us for a guided walk through a range of landscapes on the hunt for the best wild foods that spring has to offer. Gain confidence in foraging and learn how to use these wild plants in your own cooking.
Edible wild plants are often viewed with suspicion and thought to be bitter or tasteless, only to be eaten as a last resort. But to the forager, our woodlands and hedgerows are full of tasty and filling wild food opportunities.
You’ll be taking a half day ramble along the hedgerows on the hunt for “food for free” all set against the backdrop of mixed woodlands, wetlands and open meadows of Park In The Past, with 120 acres of wild space to explore. Don’t forget to bring your own basket or bag to grab some wild edibles to take home.
Take a guided foraging walk through the woods, meadows & hedgerows
Gain confidence in identifying a variety of edible plants
Discover medicinal uses for seasonal wild plants
Enjoy a wild tea taster
Learn how to forage with a sustainable approach to the habitat
Understand the law and your rights when foraging
Event details
Date: Sun 28 April, 2024
Time: 10am – 1pm
Venue: Park in the Past
Cost: £30
Your Tutor: James Kendall
James is the Head Bushcraft Instructor at Woodland Classroom, having worked in outdoor education & conservation for over 10 years. James’ approach to teaching steers students toward fostering a deeper connection with nature through understanding the landscape around us; “Bushcraft skills are an effective way to do this as we learn how to make use of natural materials and live lightly with the land, whilst also connecting with our own ancient past by seeing the land through the eyes of our ancestors.”
In 2017 James received the Bushcraft Competency Certificate awarded through theInstitute for Outdoor Learning after 2 years of teaching experience and practical study. He is also a member of the IOL Bushcraft Professional Practise Group. The group aims to promote best practice in the growing industry of bushcraft activity providers.
Skills you will learn
Over the course of the programme you will learn a range of skills, including…
Reading the Landscape
Hedgerow Medicine
Tree & Plant identification
Hedgerow Foraging
Book now
This walk costs £30 per person and is open to adult learners aged 16 years and over. You can read our Event Terms & Conditions here.
Kickstart your foraging & walk the wild food trail.
Ready to explore the wonderful world of wild edibles? This live online workshops is the perfect starting point for anyone new to foraging. Spring is a time of year where wild food is everywhere, if you know where to find it. Well, let us help you.
Join us on a journey to discover the best foraged plants, fungi, fruits and more of Britain & Ireland in the season of Spring. You’ll learn what to look for, where to look, and how to cook with wild food. Perfect for anyone interested in sustainable living, healthier eating, or just looking to expand their culinary horizons! Don’t miss out on this chance to start your wild food adventure. Register today!
All around us wild plants are bursting with life for spring and with that comes the beginning of one of the best times of the year for foraging. In this workshop you will learn about common edible plants you can find in March. April and May.
Our online foraging workshops started in the first lockdown, reaching millions of people, and have continued to be a hit ever since, as people want to learn how to make tasty meals from the wild plants around them.
These events are filling up quickly, so grab your place whilst you can Everyone has loved these workshops so far and they’ve been really popular.
YOUR WORKSHOP INCLUDES:
Seasonal Wild Food Plant Identification
Foraging Do’s & Don’ts
Tasty Ways To Use Wild Garlic
Spring Recipe Ideas
Get access to foraging videos, photo galleries & more
Giveaway: Win a place on ‘Your Wild Food Year’ full online course worth £197!
Poisonous Lookalikes You Need To Know
Q&A Session: put your questions to us
The workshop will last 1hr and will be hosted via Zoom. Once you book into the workshop then you will receive an email from Zoom with details of how to access the workshop a couple of days before the event.
HOW TO BOOK
The cost is £7 per household. So, feel free to cram as many family members around the screen as you can 🙂
Please note, tickets are non-refundable.
Event details
Date: Wed 24th April 2024
Time: 7.30pm – 8.30pm
Venue: Zoom Meeting
Cost: £7
Your Tutors: James & Lea Kendall
James is the Head Bushcraft Instructor at Woodland Classroom, having worked in outdoor education & conservation for over 10 years. James’ approach to teaching steers students toward fostering a deeper connection with nature through understanding the landscape around us; “Bushcraft skills are an effective way to do this as we learn how to make use of natural materials and live lightly with the land, whilst also connecting with our own ancient past by seeing the land through the eyes of our ancestors.”
James previously manage the largest community woodland in Wales, 300 acres of mixed conifers and broadleaves and in 2017 James received the Bushcraft Competency Certificate awarded through theInstitute for Outdoor Learning after 2 years of teaching experience and practical study. He is also a member of the IOL Bushcraft Professional Practise Group. The group aims to promote best practice in the growing industry of bushcraft activity providers.
Lea is a qualified Counsellor and Mindfulness in a Woodland Setting practitioner. She is a firm believer in the power of nature to be therapeutic for everyone. Lea is an active forager, passionate about how we can use common plants for both food and medicine. She enjoys making her own tinctures and medicinal remedies for treating common ailments.
Become a Wild Food Expert
During this workshop you will also learn about our much more extensive online course; Your Wild Food Year.Go from clueless to confident on your journey to enjoying foraged plants, fungi, fruits and more with this detailed guide to identifying and cooking with the best wild edibles of Great Britain & Ireland.
In this course you can discover the joy of finding, harvesting and cooking with wild food with the very best each month has to offer. You will learn what to look for, where to look, and what to do with it in the kitchen.
You will have videos, photo galleries, recipes and more at your fingertips, all taught by experienced foragers. Discover over 70 wild foods!
Crucially, you’ll also learn when to look. As each month we bring you the edible fungi, flowers, fruits and foliage which are in season from January to December.
You could win a FREE place on this course worth £197. Everyone who sings up to this workshop will be entered into a prize draw to be announced on the night.
Skills you will learn
During this workshop you will learn a range of skills, including…
Hedgerow Foraging
Nature Connection
Tree & Plant identification
Hedgerow Medicine
Book now
This workshop costs just £7 per household and is open to anyone. Children are welcome to attend with their families, though please note the content will be taught at an adult level. You can read our Event Terms & Conditions here.
Want to boost your Tree ID skills this spring? Do you struggle to know your alders from your elders, your hawthorn from your blackthorn? Join our FREE workshop online and let us help you.
James Kendall, Bushcraft Instructor and author of The Complete Tree ID Course, will be hosting a live webinar workshop where you can learn tips & tricks to identifying a range of native and common tree species here in the UK.
Spring sees the countryside bursting with colour and life. The dormant buds of our trees transform with leaves, flowers and catkins emerging. There’s a lot to take in. Tree flowers come in all shapes and sizes, and some are so small you could walk right by them. But if we look closer we can understand the clues trees give us to unlock their identity and so much more. Like autumn this is a period of dramatic change. It’s a really interesting time to be out in the woods.
We’re offering this workshop online to anyone and everyone who is interested in finding out more about the trees around them.
YOUR WORKSHOP INCLUDES:
* Confidence in native & common tree identification
* Using flowers, young leaves, blossom, catkins and other spring signs
* Which trees have edible leaves & flowers in spring
* Get Tree ID cheat sheets to download
* Discover 3 key hacks to help identify any tree
* Get book recommendations
* Ask James your burning questions in our Q&A Session
* Get a BIG discount on our comprehensive online training; Complete Tree ID Course
The workshop will last 1hr and will be hosted via Zoom.
HOW TO BOOK
It’s FREE to join this workshop. So, all you need to do in advance is register for your free place in advance. Once registered you will be sent the link to the Zoom meeting via email.
James is the Head Bushcraft Instructor at Woodland Classroom, having worked in outdoor education & conservation for over 10 years. James’ approach to teaching steers students toward fostering a deeper connection with nature through understanding the landscape around us; “Bushcraft skills are an effective way to do this as we learn how to make use of natural materials and live lightly with the land, whilst also connecting with our own ancient past by seeing the land through the eyes of our ancestors.”
James previously manage the largest community woodland in Wales, 300 acres of mixed conifers and broadleaves and in 2017 James received the Bushcraft Competency Certificate awarded through theInstitute for Outdoor Learning after 2 years of teaching experience and practical study. He is also a member of the IOL Bushcraft Professional Practise Group. The group aims to promote best practice in the growing industry of bushcraft activity providers.
Become a Tree Expert
During this workshop you will also learn about our much more extensive online course; The Complete Tree ID Course. Go from clueless to confident on your journey to becoming a tree expert, featuring up to 45 species of native & common trees, all taught by James Kendall.
You will learn key principles of tree identification, which are easy to remember and can be applied to any tree you encounter. You will have videos, photo galleries and tree ID cheat sheets at your fingertips.
This course will take you through every native tree species in the UK in all 4 seasons; winter, spring, summer and autumn. You will learn not only how to identify trees by their leaves but also by their bark, buds, seeds & more.
We will be offering all attendees of this free workshop a special discount offer to sign up to the full course. So, if you want to know more, don’t forget to register for your place.
Skills you will learn
During this workshop you will learn a range of skills, including…
Reading the Landscape
Nature Connection
Tree & Plant identification
Understanding Habitats
Book now
This workshop is totally FREE and is open to anyone. Simply follow the link to register for the workshop on Zoom and you will be sent the link so you can join the meeting.
We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. By clicking “Accept All”, you consent to the use of ALL the cookies. However, you may visit "Cookie Settings" to provide a controlled consent.
This website uses cookies to improve your experience while you navigate through the website. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may affect your browsing experience.
Necessary cookies are absolutely essential for the website to function properly. These cookies ensure basic functionalities and security features of the website, anonymously.
Cookie
Duration
Description
cookielawinfo-checkbox-analytics
11 months
This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Analytics".
cookielawinfo-checkbox-functional
11 months
The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional".
cookielawinfo-checkbox-necessary
11 months
This cookie is set by GDPR Cookie Consent plugin. The cookies is used to store the user consent for the cookies in the category "Necessary".
cookielawinfo-checkbox-others
11 months
This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Other.
cookielawinfo-checkbox-performance
11 months
This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Performance".
viewed_cookie_policy
11 months
The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. It does not store any personal data.
Functional cookies help to perform certain functionalities like sharing the content of the website on social media platforms, collect feedbacks, and other third-party features.
Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors.
Analytical cookies are used to understand how visitors interact with the website. These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc.
Advertisement cookies are used to provide visitors with relevant ads and marketing campaigns. These cookies track visitors across websites and collect information to provide customized ads.