April 26 @ 10:00 am - 1:00 pm
£30
Explore wild plants that you can eat in your local patch. Join us for a guided walk through a range of landscapes on the hunt for the best wild foods that spring has to offer. Gain confidence in foraging and learn how to use these wild plants in your own cooking.
Edible wild plants are often viewed with suspicion and thought to be bitter or tasteless, only to be eaten as a last resort. But to the forager, our woodlands and hedgerows are full of tasty and filling wild food opportunities.
You’ll be taking a half day ramble along the hedgerows on the hunt for “food for free” all set against the backdrop of mixed ancient woodlands, parkland and open meadows of the National Trust’s Erddig estate & gardens, with over 400 acres of wild space to explore. Don’t forget to bring your own basket or bag to grab some wild edibles to take home.
- Take a guided foraging walk through the woods, meadows & hedgerows
- Gain confidence in identifying a variety of edible plants
- Discover medicinal uses for seasonal wild plants
- Enjoy a wild tea taster
- Learn how to forage with a sustainable approach to the habitat
- Understand the law and your rights when foraging
Your Tutor: Lea Kendall
Lea is a qualified Counsellor and Mindfulness in a Woodland Setting practitioner. She is also the co-creator of Your Wild Food Year, an extensive online course in foraging for wild foods.
Lea is a firm believer in the power of nature to be therapeutic for everyone. Lea is an active forager, passionate about how we can use common plants for both food and medicine. She enjoys making her own tinctures and medicinal remedies for treating common ailments.
Skills you will learn
Over the course of the programme you will learn a range of skills, including…
Book now
This walk costs £30 per person and is open to adult learners aged 16 years and over. You can read our Event Terms & Conditions here.
